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Product of Origin: Canada  Caffeine Level: Very Low  Antioxidant Level: Very High Ingredients: Green Tea Leaf, Black Tea Leaf, Tumeric, Ginger, Bael Nut, Cornflower Petals, Natural FlavorsTurmeric Sparkles (活氣薑黃茶, 花火) is a flavorful and aromatic tea crafted with the blend of tea leaf, ginger and turmeric roots, creating a harmonious blend that delights the senses and potentially offers a range of health benefits. Elevate your tea experience with Meriflower, our enchanting Floral tea collection meticulously crafted by Leafmessage. Immerse yourself in the sensory journey of blossoming aromas and rejuvenating blends that transport you to a garden of tranquility. Features: Anti-Inflammatory Properties: Both ginger and turmeric are known for their potential anti-inflammatory effects. Consuming them together may synergistically enhance these benefits. Digestive Health: Ginger has a long history of use for soothing digestive discomfort, while turmeric may help alleviate symptoms of indigestion. Antioxidant Support: The antioxidants in ginger and turmeric may help combat oxidative stress and protect cells from damage. Immune System Support: The combination of ginger and turmeric may contribute to immune system support, thanks to their anti-inflammatory and antioxidant properties. Kosher and Non-GMO Drinking Instruction: Add 2 teaspoons of tea leaf per 1 cup of 185°F/85°C water. Simmer for 3 minutes. Strain. Then enjoy!

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Product of Origin: Canada  Caffeine Level: No Antioxidant Level: Low Ingredients: Lemongrass, Peppermint, Chamomile, Rosehip, Spearmint, Valerian Root, Hibiscus, Cornflower Petals, Natural Flavors  Starry Cradle (草本寧神茶, 星夜) is a floral tea blend crafted with Lemongrass, Camomile and others to promote relaxation and better sleep. It consists of herbs and botanicals that are known for their calming properties and may help alleviate stress and anxiety. Also, it helps finding comfort in the ritual of preparing and sipping a soothing sleep-promoting tea before bedtime.Elevate your tea experience with Meriflower, our enchanting Floral tea collection meticulously crafted by Leafmessage. Immerse yourself in the sensory journey of blossoming aromas and rejuvenating blends that transport you to a garden of tranquility. Features: Improved Sleep Quality: Address sleep disorders and may contribute to better sleep quality for some individuals. Stress Reduction: The act of preparing and sipping a warm cup of tea can itself be a relaxing ritual. Ingredients like chamomile and peppermint may further help in reducing stress and tension. Caffeine-Free Option: Sleep well teas are typically caffeine-free, making them a suitable choice for the evening. Avoiding caffeine closer to bedtime helps prevent sleep disturbances. Mindfulness and Relaxation: It can serve as a mindfulness ritual, signaling to the body that it's time to unwind and prepare for rest. The associated routine can contribute to a more relaxed state of mind. Kosher and Non-GMO Drinking Instruction: Add 2 teaspoons of tea leaf per 1 cup of 185°F/85°C water. Simmer for 3 minutes. Strain. Then enjoy!

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Product of Origin: Kagoshima, Japan Caffeine Level: Low  Antioxidant Level: High Ingredient: Green Tea Leaf Sencha (煎茶 せんちゃ) is a type of Japanese green tea that is widely consumed and known for its bright green color, refreshing flavor, and grassy aroma. It is one of the most popular and common varieties of green tea in Japan. The word "sencha" translates to "roasted tea" in Japanese, but the tea is not actually roasted. Instead, it undergoes a steaming process to prevent oxidation.Our Sencha is made from the first flush of tea leaves, which are the young and tender leaves harvested in the early spring. This first harvest, known as "shincha" or "new tea," is highly prized for its fresh and vibrant characteristics.Features: Rich in Antioxidants: Like other green teas, sencha is rich in antioxidants, particularly catechins. These compounds are believed to have various health benefits, including potential antioxidant and anti-inflammatory properties. Regular consumption of green tea is associated with certain positive health effects. Stress Reduction:The amino acid L-theanine, found in green tea, is known for its relaxing and stress-reducing effects. Sencha, with its moderate caffeine content and L-theanine, may contribute to a calm and alert mental state. Anti-Inflammatory Effects: The polyphenols in green tea, such as catechins, have anti-inflammatory properties. Chronic inflammation is linked to various health issues, and reducing inflammation can be beneficial for overall health. Kosher and Non-GMO Drinking Instruction: Add 1 tea bag per 1 cup of 185°F/85°C water. Simmer for 3 minutes. Then enjoy!

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Product of Origin: Kagoshima, Japan Caffeine Level: Low  Antioxidant Level: High Ingredient: Green Tea Leaf Sencha (煎茶 せんちゃ)  is a type of Japanese green tea that is widely consumed and known for its bright green color, refreshing flavor, and grassy aroma. It is one of the most popular and common varieties of green tea in Japan. The word "sencha" translates to "roasted tea" in Japanese, but the tea is not actually roasted. Instead, it undergoes a steaming process to prevent oxidation.Our Sencha is made from the first flush of tea leaves, which are the young and tender leaves harvested in the early spring. This first harvest, known as "shincha" or "new tea," is highly prized for its fresh and vibrant characteristics.Features: Rich in Antioxidants: Like other green teas, sencha is rich in antioxidants, particularly catechins. These compounds are believed to have various health benefits, including potential antioxidant and anti-inflammatory properties. Regular consumption of green tea is associated with certain positive health effects. Stress Reduction:The amino acid L-theanine, found in green tea, is known for its relaxing and stress-reducing effects. Sencha, with its moderate caffeine content and L-theanine, may contribute to a calm and alert mental state. Anti-Inflammatory Effects: The polyphenols in green tea, such as catechins, have anti-inflammatory properties. Chronic inflammation is linked to various health issues, and reducing inflammation can be beneficial for overall health. Kosher and Non-GMO Drinking Instruction: Add 2 teaspoons of tea leaf per 1 cup of 185°F/85°C water. Simmer for 3 minutes. Strain. Then enjoy!

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Crafted from high-quality material, these bags ensure a seamless infusion process, allowing the full flavor of your favorite loose leaf teas to shine. The generous size and heat-resistant design make them perfect for hot or iced teas. With an easy-to-use drawstring closure, these bags are the epitome of convenience for tea enthusiasts. Upgrade your tea ritual with simplicity and sophistication – our Premium Non-Woven Loose Leaf Tea Filter Bags redefine the way you enjoy your favorite blends.

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Product of Origin: Kagoshima, Japan Caffeine Level: Low  Antioxidant Level: High Ingredient: Roasted Green Tea LeafHojicha (ほうじ茶) is a Japanese green tea that is distinctive for its roasted flavor and reddish-brown color. Our roasting process gives Hojicha its characteristic nutty, toasty, and slightly caramelized taste. Unlike most green teas, which are steamed to prevent oxidation, Hojicha is intentionally oxidized through the roasting process. Features: Smooth and Mild Taste: Hojicha tends to have a smoother and milder taste compared to some other green teas. The reduced astringency makes it appealing to a broader audience, including those who may find traditional green teas too grassy or bitter. Digestive Qualities: Some people appreciate Hojicha for its perceived digestive benefits. The roasting process is believed by some to reduce the tea's acidity, making it gentler on the stomach. This can make Hojicha a soothing choice for those with sensitive digestive systems. Versatility: Hojicha can be enjoyed hot or cold, making it a versatile tea that can be adapted to different preferences and seasons. It's also commonly used in culinary applications, such as flavoring desserts and incorporating into various dishes. Comforting and Relaxing: The warm, toasty flavor of Hojicha contributes to a sense of comfort and relaxation. Many people find it to be a soothing and calming tea, making it a popular choice for moments of unwinding and reflection. Kosher and Non-GMO Drinking Instruction: Add 2 teaspoons of tea leaf per 1 cup of 185°F/85°C water. Simmer for 3 minutes. Strain. Then enjoy!

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Elevate your tea ritual with our 3" Mini Bamboo Tea Scoop. Crafted from sustainable bamboo, this eco-friendly scoop ensures precise measurements for the perfect cup. Embrace natural beauty and ease of use. Upgrade your tea experience today!  

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Product of Origin: USA  Caffeine Level: Low  Antioxidant Level: Very High Ingredients: Oolong Tea, Green Tea, Jasmine Flowers, Safflower Petals, Apple, Mango, Peach, Strawberry Jasmine Oolong (田園茉香烏龍, 淡雅) is a type of flavored oolong tea that combines the aromatic essence of jasmine flowers with high-quality Oolong tea leaves.  This tea offers a delightful fusion of the natural floral and fruity notes of oolong with the sweet and fragrant characteristics of jasmine.  Elevate your tea experience with Meriflower, our enchanting Floral tea collection meticulously crafted by Leafmessage. Immerse yourself in the sensory journey of blossoming aromas and rejuvenating blends that transport you to a garden of tranquility. Features: Floral Aroma: Jasmine Oolong is distinguished by its captivating floral aroma, primarily derived from the infusion of jasmine flowers. The fragrance is sweet, delicate, and reminiscent of blooming jasmine blossoms. Sensory Experience: The tea offers a captivating sensory experience with its aromatic fragrance. Each sip unfolds with layers of flavor, making Jasmine Oolong a pleasure to drink. Flavor Harmony: Jasmine Oolong achieves a harmonious balance between the natural flavors of the oolong tea and the sweet floral notes of jasmine. This balance contributes to a nuanced and well-integrated taste. Visual Appeal: The tea presents a visually appealing beverage with a liquor that ranges from pale yellow to amber, depending on the oxidation level of the oolong tea used. The presence of jasmine flowers adds to the aesthetic appeal. Health Benefits: Jasmine Oolong retains potential health benefits associated with oolong tea consumption, such as the presence of antioxidants. Oolong tea is known for its metabolism-boosting properties and support for overall well-being. Kosher and Non-GMO Drinking Instruction: Add 2 teaspoons of tea leaf per 1 cup of 185°F/85°C water. Simmer for 3 minutes. Strain. Then enjoy!

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Product of Origin: Kagoshima, Japan Caffeine Level: Low  Antioxidant Level: High Ingredients: Green Tea Leaf, Roasted Rice, Popped Rice  Genmaicha (玄米茶 げんまいちゃ) is a Japanese green tea that is blended with roasted brown rice. This tea is also known as "popcorn tea" due to the occasional popping of rice grains during the roasting process, which can resemble popcorn. The combination of green tea and roasted rice gives genmaicha a unique and toasty flavor profile.The roasted rice also provides a satisfying aroma and a slightly sweet aftertaste. Our Genmaicha has a mild and nutty flavor with a hint of sweetness. The roasted rice imparts a toasty and popcorn-like aroma to the tea.Features: Lower Caffeine Content: Compared to some other green teas, genmaicha often has a lower caffeine content. This can make it a suitable choice for individuals who are sensitive to caffeine or who prefer a milder pick-me-up. Nutritional Benefits: Green tea, one of the main components of genmaicha, is rich in antioxidants, particularly catechins. Antioxidants can help neutralize free radicals in the body, potentially offering health benefits. While the roasted rice may not contribute significant nutritional value, the overall combination of ingredients can be part of a healthy, balanced diet. Distinctive Flavor Profile: Genmaicha has a unique and appealing flavor profile, thanks to the combination of green tea and roasted brown rice. The tea offers a mild and slightly nutty taste with a toasty aroma from the roasted rice. This makes it a flavorful and approachable option, especially for those who may find other green teas too grassy or bitter. Versatility: Genmaicha can be enjoyed hot or cold, making it a versatile tea that can be adapted to different preferences and seasons. Some variations also include matcha (powdered green tea), adding another layer of flavor and potential health benefits. Kosher and Non-GMO Drinking Instruction: Add 2 teaspoons of tea leaf per 1 cup of 185°F/85°C water. Simmer for 3 minutes. Strain. Then enjoy!

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Product of Origin: Taiwan  Caffeine Level: Medium Antioxidant Level: High Ingredient: Oolong Tea LeafOolong tea (烏龍茶) is a partially oxidized tea, falling between green tea (unoxidized) and black tea (fully oxidized) in terms of processing.  Formosa Oolong (福爾摩沙烏龍) teas are known for their unique flavors, aromas, and complex profiles. Our Formosa Oolong includes floral notes, fruity undertones, a smooth and creamy texture, and a lingering sweetness.  Features: Antioxidant Properties: Oolong tea contains antioxidants, such as catechins, theaflavins, and polyphenols, which may help combat oxidative stress in the body. Antioxidants play a role in neutralizing free radicals, which can contribute to aging and various diseases. Weight Management: Some studies suggest that the polyphenols in oolong tea may aid in weight management by increasing metabolism and promoting fat oxidation. However, the effects are generally modest, and a healthy diet and regular exercise remain crucial for weight control. Heart Health: Oolong tea may contribute to heart health by helping to lower blood pressure and cholesterol levels. The antioxidants in tea may have a positive impact on cardiovascular function. Mental Alertness: The caffeine and L-theanine content in oolong tea may contribute to improved mental alertness and focus. L-theanine is an amino acid that can have calming effects, balancing the stimulating effects of caffeine. Dental Health: Oolong tea contains fluoride and tannins, which may help in maintaining oral health. Fluoride is known for its role in preventing tooth decay, while tannins may have antibacterial properties. Digestive Benefits: Some people find that oolong tea can aid in digestion and alleviate certain digestive issues. The polyphenols in tea may have a positive impact on gut health. Bone Health: Some studies suggest that regular tea consumption, including oolong tea, may contribute to improved bone density and reduce the risk of osteoporosis. The exact mechanisms are not fully understood and may be influenced by various factors. Kosher and Non-GMO Drinking Instruction: Add 2 teaspoons of tea leaf per 1 cup of 185°F/85°C water. Simmer for 3 minutes. Strain. Then enjoy!

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Product of Origin: USA  Caffeine Level: Low  Antioxidant Level: Very High Ingredients: Oolong Tea, Green Tea, Rose Flowers, Jasmine Flowers, Safflower Petals, Apple, Mango, Peach, Strawberry Rose Oolong (玫瑰烏龍, 絢爛) is a type of flavored oolong tea that incorporates the essence or petals of the rose flower, imparting a distinct floral aroma and taste to the tea.  This blend combines the rich and nuanced flavors of oolong tea with the sweet and aromatic notes of roses, creating a delightful and fragrant beverage.  The infusion of roses adds a layer of complexity to the tea, making it a popular choice among those who appreciate floral-infused teas Elevate your tea experience with Meriflower, our enchanting Floral tea collection meticulously crafted by Leafmessage. Immerse yourself in the sensory journey of blossoming aromas and rejuvenating blends that transport you to a garden of tranquility. Features: Floral Aroma: The blend is characterized by a prominent floral aroma, primarily derived from the essence or petals of the rose flower. The fragrance is sweet, captivating, and contributes to the overall sensory experience. Flavor Complexity: The combination of oolong tea and roses creates a tea with a nuanced and complex flavor profile. The inherent characteristics of the oolong tea are enhanced by the sweet and floral notes of the roses, providing a well-balanced and harmonious taste. Sensory Experience: Consuming Rose Oolong offers a delightful sensory experience. The tea engages the senses with its aromatic fragrance, and each sip unfolds with layers of flavor, making it a pleasure to drink. Aromatherapy Benefits: Beyond the taste, the aroma of Rose Oolong may offer aromatherapy benefits, promoting relaxation and a sense of tranquility. The sweet and floral scent can contribute to a soothing environment. Health Benefits: Rose Oolong retains potential health benefits associated with oolong tea consumption, such as the presence of antioxidants. Additionally, the aromatic essence of roses may contribute to a sense of relaxation and well-being Kosher and Non-GMO Drinking Instruction: Add 2 teaspoons of tea leaf per 1 cup of 185°F/85°C water. Simmer for 3 minutes. Strain. Then enjoy!

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Product of Origin: USA  Caffeine Level: Low  Antioxidant Level: Very High Ingredients: Oolong Tea, Green Tea, Osmanthus, Jasmine Flowers, Safflower Petals, Apple, Mango, Peach, Strawberry Osmanthus Oolong (桂花茉香烏龍, 繁星) is a type of flavored oolong tea that combines the fragrant blossoms of the osmanthus flower with high-quality Oolong tea leaves. Osmanthus flowers are small, golden-yellow blossoms known for their sweet and apricot-like fragrance. The floral notes of osmanthus can add a layer of complexity to the tea, providing a delightful and aromatic experience. The combination of osmanthus flowers and oolong tea creates a harmonious blend, with the natural floral notes of the oolong tea complemented by the sweet and aromatic character of the osmanthus blossoms. Elevate your tea experience with Meriflower, our enchanting Floral tea collection meticulously crafted by Leafmessage. Immerse yourself in the sensory journey of blossoming aromas and rejuvenating blends that transport you to a garden of tranquility. Features: Aromatic Profile: The combination of oolong tea and osmanthus flowers creates a tea with a captivating and aromatic profile. The floral aroma is typically sweet and inviting, contributing to the overall sensory experience. Flavor Notes: Osmanthus Oolong is characterized by a balanced and nuanced flavor profile. The oolong tea itself contributes its inherent characteristics, such as a smooth and sometimes creamy texture, along with floral and fruity undertones. The osmanthus flowers add a layer of sweetness and a distinct floral quality to the blend. Health Benefits: Osmanthus Oolong retains potential health benefits associated with oolong tea consumption. Oolong tea is known for containing antioxidants, supporting metabolism, and promoting overall well-being. Kosher and Non-GMO Drinking Instruction: Add 2 teaspoons of tea leaf per 1 cup of 185°F/85°C water. Simmer for 3 minutes. Strain. Then enjoy!

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